WOULD YOU EAT THESE LOBSTER BITES WITH GARLIC BUTTER SAUCE

Make the Sauce: In a small saucepan, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant. Stir in the lemon juice, chopped parsley, and red pepper flakes (if using). Remove from heat.
Serve:
Drizzle or Dip: Serve the crispy lobster bites hot with the garlic butter sauce drizzled over the top or on the side for dipping. Garnish with fresh lemon wedges.
Helpful Tips:
Extra Crunch: For added crispiness, dip the lobster bites in egg wash before dredging them in the flour mixture.
Side Ideas: Pair with a fresh salad, fries, or garlic bread for a complete meal.