Relieves joint pain
Treats hoarseness and purifies the voice
Gives freshness to the skin and vitality and energy to the body
Treats acute inflammation of the pharynx and tonsils
Treats intractable diseases It fights cancer and premature aging.
It fights colds and flu.
It gives men strength.
It treats stomach and colon diseases.
It treats paralysis and food poisoning.
It treats eczema and all types of itching.
It treats skin allergies.
It strengthens hair and removes gray hair.
It strengthens teeth.
It eliminates insomnia.
It eliminates bad breath and foot odor.
It treats varicose veins, anemia, worms, and warts.
How to sprout wheat:
Wash the wheat well.
Soak it in water uncovered for 24 hours.
Drain the water, wash it well, and leave it uncovered for 6 hours.
Then wash it and leave it until the sprout process is complete.
It should be refrigerated and eaten at a rate of 50 to 60 grams per day for adults, i.e., one tablespoon per day.
For children, 20 to 30 grams.
This grain, which God has given us, cures most diseases.
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For the benefit of your family and friends, include everyone on the page, as it contains useful health information for you and them.Sufficient medicine for most diseases (sprouted wheat). See the first comment for the full recipe.
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