Place the thick cream, sweetened condensed milk, whipped cream, and the powder packet into a blender. Blend until the mixture is smooth and well combined.
Chill and Garnish:
Transfer the mixture to small bowls or a large container. Sprinkle chocolate pieces or powder on top. Refrigerate for at least 2 hours to allow it to set.
The result is a dessert with a mousse-like texture that’s both creamy and satisfying. Enjoy!
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