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Crispy Chicken Strips are a classic favorite, perfect for family dinners, parties, or just a satisfying snack. These golden-brown strips are tender on the inside, crispy on the outside, and bursting with flavor. Easy to make and universally loved, they are a must-try recipe for any chicken lover. Let’s dive into this mouth-watering recipe that guarantees delicious results every time.
Ingredients:
- 2 pounds boneless, skinless chicken breasts
- 1 cup buttermilk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon cayenne pepper (optional, for heat)
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 2 large eggs
- 1/4 cup water
- Vegetable oil, for frying