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Pizza Grilled Cheese Sandwich

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1. Prep the Bread:

  1. Spread softened butter on one side of each bread slice.
  2. Sprinkle a little Parmesan cheese on the buttered side for extra flavor and crispiness.

2. Assemble the Sandwich:

  1. Place the bread (buttered side down) on a clean surface.
  2. Spread marinara or pizza sauce on the unbuttered side of each slice.
  3. Layer with shredded mozzarella cheesepepperoni slices, and any additional toppings you love.
  4. Top with the other slice of bread, buttered side facing up.

3. Cook the Sandwich:

  1. Heat a skillet or griddle over medium heat.
  2. Place the sandwich in the skillet and cook for 2–3 minutes per side, pressing gently with a spatula, until the bread is golden brown and crispy, and the cheese is melted.
  3. Lower the heat if needed to prevent burning before the cheese melts.

4. Garnish and Serve:

  • Sprinkle with dried oregano or Italian seasoning for that classic pizza vibe.
  • Serve hot with extra marinara sauce for dipping.

Tips for the Best Pizza Grilled Cheese

  • Cheese Pull Magic: Use fresh mozzarella slices or combine with provolone for that stretchy, cheesy goodness.
  • Crispy Upgrade: Add a sprinkle of garlic powder or chili flakes to the butter for a garlicky kick.
  • Customize It: Use your favorite pizza toppings—crumbled sausage, cooked bacon, or even pineapple if you’re feeling adventurous!

 

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