Pecan Cream Pie

Servings 13 servings

Calories 411kcal

Ingredients

• ½ cup sunflower seeds or pumpkin seeds or nuts of choice
• ½ cup coconut flour
• ⅓ cup unsweetened cocoa powder
• ½ cup Swerve confectioners or erythritol or ½ teaspoon pure stevia extract
• 8 tablespoons butter unsalted, softened
• ⅛ teaspoon salt

Pecan Cream Filling

• 1 cup heavy cream
• 1 teaspoon vanilla liquid stevia
• 1 teaspoon vanilla extract
• 16 ounces cream cheese softened
• ½ cup Swerve confectioners
• ¼ cup Lakanto sugar free maple syrup
• ½ teaspoon Liquid caramel stevia
• 1.5 cups chopped pecans

Instructions

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