ADVERTISEMENT
Serving and Storage Tips:
- Serving Suggestions: Serve this soup with warm crusty bread, a side salad, or topped with shredded cheese and a dollop of sour cream for added richness.
- Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat on the stovetop over low heat, stirring frequently.
Variations:
- Loaded Potato Soup: Add shredded cheddar cheese, chopped green onions, and a dollop of sour cream for a loaded baked potato flavor.
- Vegetarian Option: Skip the bacon and use olive oil or butter to sauté the onions and garlic. Add smoked paprika for a hint of smoky flavor.
- Add Protein: Stir in shredded chicken or cooked sausage for a heartier soup.
- Herby Twist: Add fresh rosemary or dill instead of thyme for a unique herbal flavor.
- Cheesy Delight: Blend in 1/2 cup of grated Parmesan or cheddar cheese during the final simmer for a cheesy version.