Taste the mousse and adjust sweetness to your preference. Add more sweetener if needed.

Divide the mousse into serving dishes or glasses. You can use small bowls, ramekins, or even wine glasses for an elegant presentation.

Chill the mousse in the refrigerator for at least 1-2 hours to allow it to set.

Before serving, you can optionally garnish the mousse with chopped peanuts, dark chocolate shavings, or sugar-free chocolate chips for added texture and flavor.

Enjoy your creamy and delicious Keto peanut butter mousse as a satisfying dessert or a delightful treat anytime you need a low-carb indulgence! Remember to store any leftovers in the refrigerator.