Anthuriums don’t like being cramped. When their roots start poking out of the pot or growth slows down, it’s time to repot. I usually repot mine every 2–3 years, ideally in spring.
You need to choose a pot just 1–2 inches larger in diameter than the current one to prevent overwatering issues, and refresh the soil with a new mix to provide additional nutrients.

Pruning for Continuous Blooms
Regular pruning keeps White Anthuriums looking their best. Remove yellow or brown leaves and spent flowers to encourage new growth.
Also, you need to use clean, sharp scissors to make the cuts close to the base. I like to prune mine in early spring to give them a fresh start for the growing season.
Common Mistakes to Avoid (and Solutions)
1. Overwatering
One of the easiest ways to kill an Anthurium is by overwatering. Always check the soil’s moisture before watering and ensure proper drainage.
If you notice yellowing leaves, cut back on watering immediately.

2. Direct Sunlight
Exposing Anthuriums to harsh sunlight can scorch their leaves. Keep them in bright, indirect light, and use curtains or blinds if necessary.
3. Ignoring Humidity
Dry air causes leaf tips to brown and reduces blooming. You can invest in a humidifier or create a humidity tray to keep your plant happy.

4. Using Dense Soil
Compact soil suffocates Anthurium roots, so you always use a loose, well-draining mix with plenty of airflow.
5. Temperature Fluctuations
You should keep Anthuriums away from cold drafts or sudden heat changes. Consistent warmth is essential for their health.
My Secret to Unstoppable Growth
One trick I’ve used to supercharge my Anthuriums is a milk-based fertilizer. I mix 1 part whole milk with 2 parts water and water the plant with this solution once a month.
The calcium and other nutrients in milk strengthen the plant’s roots and leaves, making them more resistant to stress and diseases.