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- Makes Four(large) or Eight(medium-sized) pancakes.
- TO STORE: Should be stored in the refrigerator, (covered). Up to One week.
- TO FREEZE: In a ziplock bag, place leftover pancakes and store in the freezer for up to Six months.
- REHEATING: Reheat in a non-stick pan until it gets warm or either microwave the pancakes for Thirty seconds.
Nutrition.
Calories: 192kcal
Carbohydrates: 6g
Protein: 9g
Fat: 16g
Sodium: 109mg
Potassium: 35mg
Fiber: 3g
Vitamin A: 135IU
Calcium: 121mg
Iron: 2mg
NET CARBS: 3g
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