What To Serve With Creamy Cake
Because the cake is smooth, creamy, and sweet, it will go well with tart fruits like raspberries, blueberries, or even strawberries. For a citrusy flavor, serve it with fresh orange wedges.
If you prefer to go even sweeter, drizzle the cake with chocolate or caramel sauce before serving.
How to Store Creamy Cake
Store the cake in the fridge, in an airtight container for up to 4 days.
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Ingredients
EGGS
10
SUGAR
220 g
MILK
1,5 l
Instructions
Step 1
Crack the eggs into a large mixing bowl.
Step 2
Use a hand mixer to beat the eggs until light and fluffy. Add the sugar and beat again.
Step 3
Add the milk, little by little, while continuing to whisk.
Step 4
Pour the mixture into a greased baking dish.
Step 5
Bake at 400°F (200°C) for 50 minutes until the cake is set.
Step 6
Slice, serve and enjoy!
