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Cracker Barrel-Inspired Meatloaf
Hearty, Homestyle, Comforting
Ingredients:
2 Eggs (Binding, Rich)
2/3 cup Milk (Moisture, Creaminess)
32 Ritz Crackers, crushed (Crumbly, Buttery)
1/2 cup Chopped Onion (Aromatic, Flavorful)
4 oz Shredded Sharp Cheddar Cheese (Tangy, Melty)
1 tsp Salt (Seasoning)
1/4 tsp Pepper (Spicy, Flavor Enhancer)
1 1/2 lbs Ground Beef (Meaty, Juicy)
1/2 cup Ketchup (Sweet, Tangy)
1/2 cup Brown Sugar (Rich, Molasses Flavor)
1 tsp Mustard (Sharp, Tangy)
Cooking Instructions:
Oven Preparation:
Preheat your oven to 350°F (175°C).
Mix Ingredients:
In a bowl, beat the eggs, then mix in milk and crushed crackers. Stir in onion and cheddar cheese.
Meatloaf Formation:
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