Instructions:
Step 1: Prepare the Dough
In a medium-sized pot, combine water, butter, and sugar. Bring to a boil over medium heat, stirring occasionally until the butter melts completely.
Reduce the heat to low and add the flour and a pinch of salt all at once. Stir quickly with a wooden spoon until the dough forms a ball and pulls away from the sides of the pot.
Remove the pot from heat and let the dough cool for about 5-10 minutes. This prevents the eggs from cooking when added.
Step 2: Mix in the Eggs 4. In a separate bowl, whisk together the 2 eggs, 1 egg yolk, and vanilla extract. 5. Gradually add the egg mixture to the dough, mixing well after each addition until fully incorporated. The dough should become smooth and slightly sticky.
Step 3: Shape the Churros 6. Transfer the dough into a piping bag fitted with a large star tip or snowflake pattern tip. For the Christmas twist, use a snowflake-shaped piping nozzle if you have one. 7. Line a baking sheet with parchment paper, and pipe out the churros in a snowflake shape or your preferred shape. This makes frying easier and helps them hold their shape.
Step 4: Fry the Churros 8. Heat the oil in a deep frying pan or pot to 180°C (350°F). Test the oil by dropping a small piece of dough into it; if it sizzles and floats to the top, it’s ready. 9. Carefully slide the churros into the hot oil. Fry in batches, cooking each side for about 2-3 minutes or until they turn golden brown. 10. Use a slotted spoon to remove the churros and transfer them to a plate lined with paper towels to drain excess oil.
Step 5: Coat and Serve 11. While still warm, roll the churros in sugar or a mix of sugar and cinnamon for extra flavor. 12. Serve with melted chocolate, caramel sauce, or even a Christmas-flavored dip like spiced hot chocolate or eggnog sauce!
Tips for Perfect Churros:
Don’t skip cooling the dough before adding the eggs; this prevents the eggs from scrambling.
Keep an eye on the oil temperature to ensure it doesn’t get too hot, as this can cause the churros to burn on the outside while remaining doughy on the inside.
For a festive touch, sprinkle powdered sugar or use colored sugars on top for a Christmas vibe.
Enjoy these delightful churros with your family and friends this Christmas! 🎄✨🍫
