Cheesy Bacon and Sausage Breakfast Bake

This Cheesy Bacon and Sausage Breakfast Bake is a delicious and hearty dish that’s perfect for breakfast or brunch. It’s easy to prepare and full of savory flavors.

Ingredients:

• 6 slices of bread
• 6 slices of cheese
• 6 slices of bacon
• 4 eggs
• Salt, to taste
• Black pepper, to taste
• Fresh parsley, chopped
• Green onion, chopped
• 100 grams hunter sausages, sliced
• 100 grams cheese, grated

Instructions:

1. Prepare the Ingredients:
   • Preheat your oven to 180°C (350°F).
   • Cook the bacon slices in a skillet over medium heat until crispy. Remove and drain on paper towels.
   • Slice the hunter sausages and grate the cheese if not pre-grated.
   • Chop the fresh parsley and green onion.
2. Assemble the Bake:
   • Lay the slices of bread on the bottom of a baking dish.
   • Place a slice of cheese on top of each bread slice.
   • Add the cooked bacon slices and the sliced hunter sausages evenly over the bread and cheese.
   • In a mixing bowl, beat the eggs with a pinch of salt and black pepper.
   • Pour the beaten eggs evenly over the assembled bread, cheese, bacon, and sausages.
   • Sprinkle the grated cheese, chopped parsley, and green onion on top.
3. Bake:
   • Place the baking dish in the preheated oven.
   • Bake for 15 minutes, or until the eggs are set and the cheese is melted and bubbly.

Serve: