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HOMEMADE DONUTS

Ingredients: 500g flour 300ml whole milk 25 g fresh yeast 2 tablespoon white sugar 1 tablespoon butter 1 teaspoon salt Preparation: Continued on the next page

Why we don’t need to wash eggs anymore

Whether poached, cracked, fried or in an omelet, eggs can be cooked in all sauces! While many of us wash them before using them, it seems that this reflex habit should be forgotten. Here’s why. If many of us have the habit of washing eggs before eating them, this habit […]

The Key To The Ideal Pastry Cream

Ingredients for the Perfect Pastry Cream   Essential Ingredients 2 cups whole milk 1/2 cup granulated sugar (divided into two portions) 5 large egg yolks 1/4 cup cornstarch 2 tablespoons unsalted butter (softened) 1 teaspoon pure vanilla extract 1/2 teaspoon salt Optional Flavor Enhancements 1 teaspoon almond extract (for a […]

Cabbage Fat-Burning Soup: A Delicious and Nutritious Boost

If you’re looking for a light, satisfying, and health-conscious meal, this cabbage fat-burning soup is the perfect choice! Packed with fiber, vitamins, and low-calorie ingredients, it’s a go-to for detoxing or kickstarting healthy habits. Despite being wholesome, it’s hearty, flavorful, and easy to make. Whether as part of a meal […]