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- Prepare Ingredients: Chop cabbage, dice onion, and mince garlic.
- Brown Ground Beef: Cook ground beef in olive oil until browned, then drain excess fat.
- Sauté Onion and Garlic: In the same pan, sauté onion and garlic until fragrant.
- Add Cabbage: Combine cabbage with ground beef, onion, and garlic. Cook for 5 minutes.
- Season: Add paprika, cumin, oregano, salt, and pepper. Stir to combine.
- Add Tomatoes and Simmer: If using, add diced tomatoes and beef broth. Simmer covered for 10-15 minutes, or until cabbage is tender.
- Serve: Garnish with parsley or green onions, if desired.
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