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Bubble Up Pizza Bake
- Step 5: Bake the biscuit layer for 10 minutes at 400 degrees, then remove from the oven.
- Step 6: Spread the pizza sauce over top of the biscuits.
- Step 7: Add 2 cups of cheese, then finish with a layer of sausage, pepperoni, olives, green peppers, and the last 1/2 cup of cheese.
- Step 8: Return to the oven at 400 degrees and bake for 15 to 20 minutes or until hot and bubbly and golden brown on top.
Recipe Tips
- If you’re using Grands biscuits, you’ll need about 12 to fully cover the bottom of your baking dish.
- You can also use this recipe to make mini pizza cups. Instead of a casserole dish, arrange the biscuit pieces in a muffin tin or a cupcake tin and assemble individual pizza muffins. This is great if you have lots of people with different topping preferences.
- Feel free to replace the sausage with ground beef, ground turkey, ground pork, or ground chicken. You can also omit it altogether to make this dish vegetarian.
- For other topping ideas, add mushrooms, onions, bacon, ham, spinach, broccoli, artichoke, or jalapeno peppers.
- Use a blend of different kind of shredded cheeses like colby jack, pepper jack, Monterey jack, or American cheese for some flavor variety.
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