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Ah, the allure of Amish Cinnamon Bread: a delectable, no-fuss bread that’s pure sweetness in every bite! Perfect for your rushed mornings or as an after-dinner treat.
Ingredients
For the Heavenly Bread Base
- 1 cup of softened Challenge butter that’s 2 sticks, folks
- 2 cups of white granulated sugar
- 2 large farm-fresh eggs
- A splash or 2 teaspoons, of vanilla extract
- 2 cups of rich buttermilk
- 4 cups of your standard all-purpose flour
- 2 teaspoons of baking soda to give it that lift
For the Cinnamon-Sugar Cloud On Top
- A sweet ⅔ cup of granulated sugar
- 2 teaspoons of freshly ground cinnamon
