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With just a few simple steps, you can create a flavorful and nutritious vegetarian dish that will impress your friends and family. This recipe, learned from a friend in Spain, is a testament to the richness of culinary traditions around the world.
FAQs
- Can I use other vegetables in this recipe? Absolutely! Feel free to experiment with different vegetables to suit your taste preferences.
- Can I make this dish vegan? Yes, you can substitute milk with plant-based alternatives such as almond or soy milk to make it vegan-friendly.
- How long does it take to prepare this dish? The preparation and cooking time combined should take around 20-25 minutes.
- Can I add cheese to this recipe? Of course! Adding grated cheese on top can enhance the flavor of the dish.
- Is this dish suitable for meal prep? Yes, you can prepare a batch of this dish and store it in the refrigerator for a few days. Just reheat it before serving.
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