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Such a simple dip you can make any time. This is known as “The Dip” in our house because it has been a staple since I was a kid!
Ingredients:
1 cup cream cheese, softened
1 cup sour cream
1 tablespoon taco seasoning
1 cup salsa
1 cup black beans, drained and rinsed
1 cup corn kernels, drained
1 cup green chilies, diced
2 cups cheddar cheese, shredded
1 cup Monterey Jack cheese, shredded
Fresh cilantro, chopped, for garnish
Tortilla chips, for serving
Directions:
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