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Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce

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This recipe for Grandma’s Old-Fashioned Bread Pudding is a timeless dessert that transforms simple ingredients into a rich and comforting treat. The warm, custardy pudding, studded with sweet raisins, is perfectly complemented by a luscious, homemade vanilla sauce. It’s a classic, soul-soothing dessert that brings a taste of nostalgia to any table.

Grandma’s Old-Fashioned Bread Pudding

Ingredients:

For the Bread Pudding:
Ingredients: Quantity
Cubed white bread 4 cups (8 slices)
Raisins ½ cup
Milk 2 cups
Butter ¼ cup
Sugar ½ cup
Eggs, slightly beaten 2
Vanilla 1 tablespoon
Ground nutmeg ½ teaspoon
For the Vanilla Sauce:
Ingredients: Quantity
Butter ½ cup
Sugar ½ cup
Firmly packed brown sugar ½ cup
Heavy whipping cream ½ cup
Vanilla 1 tablespoon

How To Make Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce

 

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