I call this ‘Cheese Heaven’—three ingredients, but it tastes like pure comfort every single time!

This 3-ingredient cheesy hashbrown casserole takes me back to the church potlucks of my youth, where the tables seemed to stretch endlessly, laden with comfort food delights. This simple dish is rooted in the heart of the Midwest where practicality meets deliciousness. It’s a dish that’s as easy to prepare as it is to enjoy, making it perfect for those busy weeknights or when you need something hearty to feed a crowd. With just a few ingredients, it showcases the time-honored tradition of making something extraordinary out of basics that you likely have on hand.

This cheesy hashbrown casserole pairs beautifully with roasted meats like chicken or pork, bringing a creamy contrast to their savory flavors. Add a crisp green salad or steamed veggies to balance out the richness. It’s also a hit at breakfast when served alongside scrambled eggs and bacon, transforming your kitchen into a cozy weekend brunch spot.