You guys. I cannot get over this Salted Caramel Dark Chocolate Pie recipe. This is seriously one of the easiest, most impressive desserts ever. It is one of our absolute favorite no bake pies. The salted caramel adds a delicious layer to traditional homemade chocolate pie!
This Salted Caramel Dark Chocolate Pie is the perfect amount of decadence without being too rich or overpowering. And the best part is that there are only FIVE ingredients. It’s so easy to make!
There are three layers of decadence in this dark chocolate pie recipe:
- The first is a bliss-inducing dark chocolate ganache, which tastes like the inside of an expensive French truffle.
- Second, a homemade, fool-proof salted caramel sauce you won’t have to worry about burning.
- And finally, an extra thick Oreo cookie crust. Because we all know the crust is the best part.
Did I mention you only need 5 ingredients to make this??
One of my favorite things about this pie is that you can make it the night before, let it sit overnight in the fridge, and it’s still just as good the next day. It’s a dessert that’s perfect for when you’re having company over or taking to someone’s house because you’re not busy in the kitchen all day or making a mess!
