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The buttery flavor and delicate texture of butter cookies have made them a beloved treat for many years. Whether enjoyed with a hot cup of tea, presented as a present, or devoured at joyous occasions, these classic cookies have a special place in the affections of many. Shortbread biscuits are the subject of this essay, which will go into its history, preparation, many varieties, cultural importance, and more
Ingredients:
What’s in it?Two hundred grams of room-temperature pomade butter mixturesugar, 120 gramsWheat flour, 280 gramsVanilla essence, 1 teaspoon
Instructions:
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