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How to Make Frozen Tray Dessert!
Ingredients :
A can of sweetened condensed milk weighing 395 g
1 can of milk cream (200 g)
1/2 cup powdered milk
A cup of chocolate flakes
200 ml whipped cream mix
1 bar of chocolate
Preparation :
In a saucepan, mix the sweetened condensed milk, cream and powdered milk.
Turn off the heat and mix well until the mixture is smooth.
Then turn the heat on to medium temperature and stir until the cream thickens.
Transfer the cream to a refrigerator-safe dish, cover
with plastic wrap that comes in contact with the surface, and let cool to
room temperature or refrigerate to speed up the process.
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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