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2. Atlantic Flatfish (halibut, flounder, and sole)

This is another case of overfishing and general waste. Commercial fisheries have what is referred to as “wasted bycatch”, which is when a fish or other marine species are caught unintentionally while catching other fish. US fisheries throw about 2 billion lbs of wasted bycatch overboard every year. This is equivalent to about half a billion meals! The California gillnet fishery, which targets halibut, has been identified as one of the worst, and if you’ve eaten halibut in the US it likely came from this operation [4].
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